What is the difference between rum and whiskey

Single cask: —a bottle of whiskey that has been well preserved in a single cask. Blended whiskey : — a mix of grain and malt whiskeys with added colors, spirits, and flavoring. Like in any comparative article the major differences between the 2 beverages include:. Whiskey is produced from a spread of fermented grains like rye, barley, and wheat while rum is produced from byproducts of sugarcane like sugarcane juice, molasses, and honey. Both beverages have a spread of flavors and colours.

These characteristics depend upon the color, age and extra ingredients added to them. While rum is rich and delicious, whiskey is tangy peppery as most people would know. Rum , on the opposite hand, has been found in small amounts though to extend the density of minerals in bones.

Rum is additionally believed to ease the symptoms of such lifestyle diseases like arthritis. What is Rum? View All. Angostura 5 Years old cl. Angostura 7 years oldcl. Select options Add to Wishlist. Angostura 12 Yearscl. Angostura Reserva 3 Years cl. Angostura Rum cl. Add to cart Add to Wishlist. Disposable Red Cups x50 Rated 4. Bacardi Carta Blanca — 20cl Rated 4. Bacardi Black — 75cl. This is the main reason why the two spirits have such different flavors. There are many different rum and whiskey products offering a wide range of flavors and aromas.

However, rum usually tends to be the sweeter of the two spirits, with a rich and spicy flavor. Whiskey tends to have more aromatics and retains oak flavors from its time in the barrel.

Bourbon and run share the most similarities in terms of flavor profile, but most drinkers still find them quite distinct from another. Whisky was first produced in Scotland in the late 15 th Century. For many years afterward, it was primarily a product made in Scotland and Ireland. Whiskey eventually made its way to the United States and by the late 18 th century, rye whiskey was being made in large quantities in the U.

Several new forms of whiskey were also developed over the years, including bourbon whiskey, corn whiskey, and sour mash bourbon whiskey.

Historians believe that rum was first distilled on sugarcane plantations in the Caribbean in the 17 th century. It was discovered when plantation slaves realized that molasses, a by-product of sugar production, could be fermented into alcohol. Rum was also being produced in Brazil in the early part of the 17 th century. Whiskey and rum are both distilled alcoholic spirits, so they are produced using a similar process:.

All spirits require a source of starchy sugars. These sugars are used to create a fermented solution that is later distilled to make the spirit. In the case of whiskey, the starchy sugars are obtained from some form of grain.

The grain must be cleaned and milled before it can be used in the whiskey production process. For rum, the source of starchy sugars is a sugar cane byproduct, like molasses or sugar cane juices. These ingredients need to be processed or purchased by the distillery. Many rum distilleries are located close to a sugar cane mill, which makes it easier to obtain high quality ingredients.

The next step involves extracting sugars from the grains or cane sugar byproducts being used. If whiskey is being produced, hot water is added and the solution is gently agitated to produce a mash. Blended: a mixture of malt and grain whiskeys with added spirits, colors, and flavoring. Single cask: the bottle of whiskey is aged in an individual cask. Cask strength: whiskeys that are bottled without dilution directly from the cask. If you plan to try your hand at bottling your own spirits, make sure to select the finest ingredients to ensure a good batch.

You also need to store your fine spirits in a high-quality bottle with a tight-sealing spirits cap to help your beverages maintain their integrity. Berk Company. In addition to making BottleStore work and run smoothly, Jonathan also enjoys passing on packaging knowledge to help solve customer pain points.

He is the chief architect of Packaging Crash Course - a packaging resource hub for rigid glass and plastic packaging site. Great resource to know exactly what goes behind making of spirits…Thumbs up.. Way to go Jonathon. I believe you are leaving out the main point, which explains why vodka is odorless and tasteless, while the distillation process for rum and whiskey carries the grain flavors forward.

Does not vodka get distilled to the neutral grain spirits level — proof — which eliminates the carry through characteristics of the source grain — before being cut with water to an appropriate level for retail? Which explains also why the source grain of different vodkas is insignificant? Whereas whiskeys and rums cut off the distillation around proof, a level that allows the characteristic flavors to pass into the distillate?

I think this is a major biggee in the difference! The methods of making wine, whiskey, and vodka are different but the benefits are the same. Overall Well-explained and well-detailed. Thumbs up! Your email address will not be published. Jonathan BottleStore.

Trends in Bath Salts. Make Your Own Bath Bombs. History of Bath Salts. Author: Jonathan BottleStore. Thanks sharing information about Whiskey and vodka. Both are good brands.